710 calories; protein 6.6g; carbohydrates 96.2g; fat 35.8g; cholesterol 116.4mg; sodium 398.2mg. In a saucepan, heat 1/2 cup butter, shortening, coffee, and 1/4 cup cocoa until boiling. Here's a scaled down version of Texas Sheet Cake that is moist and delicious. this was very good. This recipe yields a moist, decadent cake with a glossy chocolate frosting! Texas sheet cakes are something I never make because I never ‘need’ an enormous chocolate cake laying around. This cake doesn’t need to be refrigerated and will stay moist due to the frosting that soaks into the cake. Texas sheet cake will stay good for up to 5 days at room temperature, just be sure to cover it with plastic wrap or foil. Baby Boy is my chocolate fiend, so this Chocolate Texas Sheet Cake is perfect for him. My daughter encouraged me to submit the recipe on-line. Bring to a boil, reduce heat and stir until smooth. Recipes for this cake are passed from generation to generation—and for good reason! Simple and decadent, this is the best chocolate sheet cake … Other than that, it's a great cake. Very moist (the sour cream?) In fact, it’s the only dessert I ever remember her making. Stir in the coffee and 1/2 cup of the cocoa powder and bring to a boil, stirring occasionally, about 10 minutes. Texas Sheet Cake Brownies are one of our go-to recipes when we need to feed a crowd! Most cooks have a Texas Sheet Cake recipe in their repertoire. Pour over hot cake and allow to cool. Remove from heat and set aside. 1/2 cup butter (1 stick) ▢ I have my share of sheet cakes over the years, this one is truly the best I have had--- the frosting recipe to go with this cake is recipe #89207 you may of coarse use your own favorite recipe. My boy can eat half the sheet if I allow him to! It is VERY rich. Spread into prepared pan. Bake in the preheated oven for 20 to 25 minutes, or until a toothpick inserted into the center of the … Add eggs, baking … Texas turtle sheet cake – it’s unapologetically decadent and we absolutely love it for that. Simply perfection! No gift befits the food-obsessed people in your life like a cookbook. I thought this cake was awesome. Pour the batter into a greased 9x13 sheet pan. 6 Tablespoons milk ▢ When I brought it to a boil (the butter, milk and cocoa) it turned gritty and separated so that it looked like an oily, gritty mess. (We’ll be having that for St. Patrick’s Day, of course.).. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. 1 cup butter, cubed. I love it, and everyone I make it for loves it. I’ve had my share of chocolate cakes and this one is truly a keeper! Thanks for submitting this Sister! I brought a piece to work with me this morning for breakfast! You do have to watch the icing though I agree with an earlier reviewer who mentioned removing from heat when it is smooth and not quite boiling. This chocolate sheet cake with its creamy, dreamy chocolate frosting is worth making from scratch. Don’t let it intimidate you that it’s made from scratch. Depending on what you prefer, either let it sit out, or, as I like it, store it in the fridge to eat it cold. Congrats! Hope you like it as much as we do. So moist and delicious every time! I have also heard these called “Buttermilk Brownies.” They are so moist and yummy. Spread icing over the cake while hot. Stir and heat to boiling. For the Cake: 2 cups all-purpose flour 1 3/4 cups granulated sugar 1 teaspoon baking soda 1 teaspoon fine sea salt 1 cup unsalted butter cut into tablespoons 1/3 cup cocoa powder 1 cup … Make a well in the center and pour in eggs, sour cream and 1 teaspoon vanilla. Delicious! If you cannot make brewed coffee just use 1 heaping teaspoon of instant coffee granules dissolved in 1 cup boiling water. WOW what an incredible recipe. You’ll be doing the two-step after just one bite of this quick but oh, so rich dessert. Delicioso!! FREEZING. Be the first to rate and review this recipe. If a fudge brownie and a piece of chocolate cake had a baby, and you covered that baby with a decadent fudge icing that has a non-overpowering coffee flavor, this is what you'd get. Info. Ingredients. Included is a recipe for frosting which should be spread on the cake while it is still very warm. I thought I had messed it up somehow because it didn't rise, but it was the moistest, had the most wonderful flavor, everyone at work loved it and asks me to make it often. Cuisine: American. I think there's a very big palate difference between the states and Israel for there is not other way to explain why this is rated 5 stars and I thought it was awful. Growing up, we always had Texas Sheet Cake Recipe at every holiday and family get together. Ingredients CAKE: 1 cup water 2 cups sifted flour 2 cups sugar 1 cup margarine or butter (2 sticks) 1/2 teaspoon salt 1 teaspoon baking soda 2 eggs 4 HEAPING tablespoons cocoa powder …