The limited-edition cheesecake features layers of Cinnabon Cinnamon Cheesecake and vanilla crunch cake topped with cream cheese frosting and caramel. Before serving, top with Kellogg Cinnabon Cereal, chocolate syrup, caramel syrup, and any of your favorite toppings. 9. https://www.mcalistersdeli.com/menu/what-s-new/cinnabon-cheesecake 9. For swirl mixture take reserved batter, brown sugar, and cinnamon and combine. Heavenly doesn't begin to describe this exquisite new cheesecake from The Cheesecake Factory®. 1 ©2020 TCF Co. LLC WHITE WINE White Wine (6-1/2 oz) 160 0 0 0 0 0 10 5 0 2 0 Next, spread the entire amount of cream cheese batter on top. TO PREPARE THE CHEESECAKE:. 11. Swirl the butter mixture into the cheesecake using a knife (try to keep it away from the edges.) Turn the oven down to 250 and bake for an additional 60-90 minutes. Swirl again. Allow to cool for 2 hours. Remove from oven and cool completely. Bake for 15 minutes at 350 degrees. Pour the smooth cheesecake mixture on top of the Cinnabon cereal crumb crust and smooth with a rubber or offset spatula. Cinnabon Bakery-Inspired Cheesecake is available at participating locations for a suggested price of $3.99 per slice. I originally created my cinnabun/cinnabon apple cheesecake recipe back in 2018, and since then, I have created a … Take the base batter and spread half of it on the bottom of the pan. Refrigerate at … 10. Swirl the butter mixture into the cheesecake using a knife (try to keep it away from the edges!). Seriously, the cheesecake is like a fusion of cheesecake and cinnamon roll buns with added swirls of salted caramel and a hint of apple pie flavour. Melt 1/3 cup butter then mix in the brown sugar and cinnamon; set aside. More Bake for about 55-60 minutes, until the cheesecake is firm around the edges but still slightly jiggly in the middle. 10. Top with frosting from the cinnamon rolls. (Be sure NOT to over-swirl). The center should still be slightly wet and wiggly. Use a knife tip to swirl the cinnamon. Mix well. Top with the rest of the batter and repeat with the rest of the cinnamon. Layers of Cinnabon® Cinnamon Cheesecake and Vanilla Crunch Cake Topped withCream Cheese Frosting and Caramel. Scoop tablespoons full of cinnamon mixture onto top of cheesecake. Nutritional Information – Cinnabon Bakery-Inspired Cheesecake. 8. a smaller version of the legendary cheesecake served in our restaurants. Bake for 75 minutes. Layers of Cinnabon® cinnamon cheesecake and vanilla crunch cake are stacked together and topped with cream cheese frosting and caramel, styled to look just like a cinnamon roll from the top. Gently press down with spoon. Bake for 30-35 minutes, until the cheesecake is firm around the edges but still slightly jiggly in the middle. TO PREPARE THE CINNAMON FILLING:. 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